I was wondering if anyone is using Square in their tasting room/gift shops/restaurants to sell merchandise (and beer)?
We are looking to move to Square but have heard mixed reviews on how it works with OB keeping a semi-live inventory mostly regarding merchandise. We need something, possibly mobile, to get people into our tour area more quickly. We have the distinct pleasure of being in GA and not being able to "sell" beer out of our taproom so people line up to get in and sometimes the line can get long. I just don't want to go with Square for convenience regarding entry and hate it for actual reporting/accounting into OB.
Anyone care to weigh in on the good, the bad and the ugly regarding Square and OB?
Thanks! Eron B.